Muğla(Bodrum)

İş Yerinde

İş Yerinde

1 gün önce güncellendi

Job Type

Full-Time

Position Level

Medium Level Manager

Department

Food & Beverage

Food & Beverage

Application Count

186 application

Job Type

Full-Time

Position Level

Medium Level Manager

Application Count

186 application

Department

Food & Beverage

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QUALIFICATIONS AND JOB DESCRIPTION

Why work for Accor? 
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. 
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. 

Do what you love, care for the world, dare to challenge the status quo!?#BELIMITLESS 

Nestled in the charming town of Yalikavak, MGallery The Bodrum Hotel is just minutes away from the famous Yalikavak Marina. The hotel offers a range of thoughtfully designed rooms from cozy Junior Suites to luxurious Executive Suites, and spacious Two-Bedroom Family Suites, each room combines comfort and style for a delightful stay.

Situated by a private beach area, the hotel is a top choice for couples, honeymooners, families, and travelers seeking tranquility.

The five star two-year-old hotel offers; exclusive sandy beach, an infinity pool, beachfront restaurants and bars, The spa features an indoor pool, hamam, gym, and soothing treatments, inviting guests to relax and unwind.

A unique feature of the hotel is its role as an open art gallery, proudly displaying a curated collection of over 100 art pieces from around the world. MGallery the Bodrum Hotel offers more than just a beachfront escape; it is a comfortable, luxurious, and creatively inspiring haven, where every moment is designed to create an unforgettable experience.

Job Responsibilities:

Engaging service, delicious cuisine and distinctive surroundings make every special event, a truly memorable affair. As Beach Manager, you will liaise between multiple departments to ensure the success of every group function – and model exceptional service and leadership skills among your team.

  • Consistently offer professional, friendly and engaging service
  • Lead and manage the Beach team in all aspects of the department and ensure service standards are followed
  • Address guest concerns and react quickly and professionally
  • Train Supervisors and colleagues
  • Balance operational, administrative and Colleague needs
  • Conduct regularly scheduled departmental meetings
  • Work closely with the Culinary and Stewarding team to ensure all banquet/meeting requirements are in place
  • Work with the Management to ensure that revenue and guest satisfaction levels are maximized
  • Follow brand policies, procedures and service standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Other duties as assigned

    Job Specifications:

    • Previous leadership experience in food & beverage required
    • Computer literate in Microsoft Window applications required
    • University/College degree in a related discipline preferred
    • Excellent communication and organizational skills
    • Strong interpersonal and problem solving abilities
    • Highly responsible & reliable
    • Ability to work well under pressure in a fast paced environment
    • Ability to work cohesively as part of a team
    • Ability to focus attention on guest needs, remaining calm and courteous at all times


    Additional Information

    Our commitment to Diversity & Inclusion:

    We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. 

    Preferred Candidate

    More than 3 years of experience
    Associate Degree(Graduate)
    English(Reading : Good, Writing : Good, Speaking : Good)

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